SeedCo's Best Culinary Herb Garden
A SeedCo Exclusive. $27.95
SeedCo and the Seed Of The Month Club have teamed up to offer the NEW and Exciting "20 Culinary Herb Garden" with the best herbs recommended by top chefs. You will receive a generous supply of each as described below. Easy to grow in your garden, on a window sill, balcony or porch. Gauranteed! Makes a great gift for all occasions and for all ages. It's easy to order for yourself or as a gift for your favorite chef or gardener.
Complete with seed starting, growing, harvesting, drying and storing information. $27.95.
SeedCo and the Seed Of The Month Club have teamed up to offer the NEW and Exciting "20 Culinary Herb Garden" with the best herbs recommended by top chefs. You will receive a generous supply of each as described below. Easy to grow in your garden, on a window sill, balcony or porch. Gauranteed! Makes a great gift for all occasions and for all ages. It's easy to order for yourself or as a gift for your favorite chef or gardener.
Complete with seed starting, growing, harvesting, drying and storing information. $27.95.
Calendula-Pot Marigold-Many herbal and culinary uses. Plant in full sun. germination 10 days. 24” high.
Caraway Carum-Used in many soups and salads. Likes drained soil. Full sun. 24 to 36” tall.
Chamomile-German-Annual– Apple fragrance for use in drinks. Also ornamental with small white flowers. Full sun. Perennial.
Chives-Large leaf. Aromatic perennial used where a mild onion is required. Garnish. 12 to 24” high. Drained soil. Tolerates shade.
Pepper Grass-Curled leaf cress. Great in salads and garnish. Valued by agronomists. Full sun. 16” high.
Cumin– Spicy flavor. Used in East Indian dishes. Blush pink flowers adorn 18” plants. Full sun.
Dill-Mammoth. Used in many dishes. Full sun. Grows to 36” high. Annual.
Fennel– Florence. Perennial used in many fish dishes and in drinks. Grows to 36”. Plant in full sun.
Lemon Balm. Melissa. 24” high. Popular flavoring. Also a very popular house plant. Perennial.
Marjoram– A relative of oregano. Though much sweeter. Italian dishes. 12 to 24” high. Full sun.
Oregano-Greek. 14” high. Thyme like aroma. Perennial. Oregano is used many Italian dishes.
Parsley. Triple Curled. 12”. Matures in 79 days. Uniform. Long stems for good bunching. Dark green.
Peppermint-Mentha. 20” perennial. Very aromatic foliage. Used in teas and candy. Full sun.
Savory-Summer. 12” annual. Popular flavor in many dishes. Full sun.
Sorrel-Garden Rumex. Hardy. Used in soups and salads. Popular in French cooking. Grows to 24”. Full sun.
Basil-Large Leaf. Sweet. Italian. The most popular basil. Bright green. Strong scented. 2” leaves. 16” high. Full sun.
Tansy-Fern leaf. Nice yellow button like flowers. Garnish. Repels ants and other insects. 18” high. Full sun.
Tarragon-Russian. Many culinary uses. Mild flavor. Vigorous. 36” tall. Full sun.
Thyme-Aromatic. 4” high. The most fragrant variety. Thick mats of perfumed purple rose like flowers. Full sun.
Arugula-Rocket. 16” high. Matures in only 30 days. Very popular in French cooking. Organic. Tolerates very hot dry conditions.
Caraway Carum-Used in many soups and salads. Likes drained soil. Full sun. 24 to 36” tall.
Chamomile-German-Annual– Apple fragrance for use in drinks. Also ornamental with small white flowers. Full sun. Perennial.
Chives-Large leaf. Aromatic perennial used where a mild onion is required. Garnish. 12 to 24” high. Drained soil. Tolerates shade.
Pepper Grass-Curled leaf cress. Great in salads and garnish. Valued by agronomists. Full sun. 16” high.
Cumin– Spicy flavor. Used in East Indian dishes. Blush pink flowers adorn 18” plants. Full sun.
Dill-Mammoth. Used in many dishes. Full sun. Grows to 36” high. Annual.
Fennel– Florence. Perennial used in many fish dishes and in drinks. Grows to 36”. Plant in full sun.
Lemon Balm. Melissa. 24” high. Popular flavoring. Also a very popular house plant. Perennial.
Marjoram– A relative of oregano. Though much sweeter. Italian dishes. 12 to 24” high. Full sun.
Oregano-Greek. 14” high. Thyme like aroma. Perennial. Oregano is used many Italian dishes.
Parsley. Triple Curled. 12”. Matures in 79 days. Uniform. Long stems for good bunching. Dark green.
Peppermint-Mentha. 20” perennial. Very aromatic foliage. Used in teas and candy. Full sun.
Savory-Summer. 12” annual. Popular flavor in many dishes. Full sun.
Sorrel-Garden Rumex. Hardy. Used in soups and salads. Popular in French cooking. Grows to 24”. Full sun.
Basil-Large Leaf. Sweet. Italian. The most popular basil. Bright green. Strong scented. 2” leaves. 16” high. Full sun.
Tansy-Fern leaf. Nice yellow button like flowers. Garnish. Repels ants and other insects. 18” high. Full sun.
Tarragon-Russian. Many culinary uses. Mild flavor. Vigorous. 36” tall. Full sun.
Thyme-Aromatic. 4” high. The most fragrant variety. Thick mats of perfumed purple rose like flowers. Full sun.
Arugula-Rocket. 16” high. Matures in only 30 days. Very popular in French cooking. Organic. Tolerates very hot dry conditions.
IN STOCK
It's very easy to order. If a gift, choose Yes, list recipient name and address and you may list a personalized note for a free gift card. Click Add To Cart. Not a gift,choose NO and Click Add to Cart. By E-Mail you will receive an immediate order acknowledgment and order details within 24hrs. |
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SeedCo's Best Culinary Herb Garden